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Blackhorse Lane Ateliers

Saturday 27th October 2018, 7:30pm

Price: £50.00
(£52.20 including booking fee)

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About Gather E17 Supper Club

We are Gather E17, husband and wife team, Martin and Charlotte. We are bringing fine dining to an unusual and relaxed space at the Blackhorse Lane Ateliers Factory. Martin has been a chef for 18 years, working for 11 years in Michelin Kitchens. Charlotte works in local community event development. This is our first venture together and are passionate about showcasing and championing British produce and local artisanal makers and growers.

Our suppers clubs are 6 course tasting menus with extras,



Butternut Squash / Wood Sorrel / Salt and Vinegar Seeds

Jerusalem Artichoke / Confit Yolk / Cep

Roasted Cornish Cod / Celeriac / Jus Gras

 Red Legged Partridge / Quince / Parsnip

Pear Granita

34 % Milk Chocolate / Hazelnut / Olive Oil


Vegetarian Menu


Butternut Squash / Wood Sorrel / Salt and Vinegar Seeds

Jerusalem Artichoke / Confit Yolk / Cep

Tagliatelle of Celeriac / Chestnut / Truffle

Parsnip / Quince / Vadouvan

Pear Granita

34 % Milk Chocolate / Hazelnut / Olive Oil




Terms & conditions for Gather E17 Supper Club

  • All dietary requirements MUST be communicated at least 7 days in advance to info@gathere17.co.uk or via the comments section on the booking form
  • Dinner will be served promptly at 7.30pm. Please make sure you arrive at the event on time
  • We offer refunds upto 7 days before the event takes place. Any time after this period will be at our discretion.
  • We except cash and card (except Amex)

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